For those who see her behind the tray, it’s quite clear Toinha isn’t just any other Bahian selling typical food. What people don’t even suspect is that she’s the one who makes the palm oil used to prepare the acarajes she serves.
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2022 · ★ 7.2
2018 · ★ 7.2
2026 · ★ 6.4
2018 · ★ 7.4
2017 · ★ 6.4
2013 · ★ 7.1
2014 · ★ 7.3
2023 · ★ 6.1
2013 · ★ 6.2
2010 · ★ 6.5
1971 · ★ 7.0
2013 · ★ 8.5
2025 · ★ 7.9
2023 · ★ 7.6
2019 · ★ 6.2
2020 · ★ 7.5
2000 · ★ 7.8
2010 · ★ 7.2
2006 · ★ 6.4
2017 · ★ 7.4