A humble bowl of good soup sits at the heart of every Korean table. Take off on a journey that explores the history and evolution of Korean soup.
Episode 1
The three hosts go to Jeju and Tongyeong, both home to great seafood cuisine. At a research institute, they try the iconic soups of the Joseon era.
Episode 2
Gukbap is Korea's ultimate comfort food. The three make stops in Busan, Daegu, Jeonju and Seoul in search of soups that pair well with rice.
Episode 3
The trio visit restaurants that seek to satisfy modern tastes by putting a trendy or experimental spin on the old classics.
Huh Young-man
Self
Ham Yon-ji
Ryu Soo-young
2024 · ★ 7.8
2013 · ★ 7.7
2010 · ★ 8.8
2020 · ★ 7.4
2020 · ★ 7.1
2001 · ★ 7.7
2020 · ★ 7.7
1987 · ★ 6.7
1986 · ★ 7.0
1978 · ★ 8.0
2016 · ★ 6.5
1994 · ★ 7.5
2021 · ★ 7.2
2006 · ★ 7.5
2019 · ★ 7.5
2004 · ★ 7.0
1964 · ★ 7.5
2012 · ★ 7.2
2009 · ★ 7.4
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Reach thousands of daily viewers · size 970 x 90