Chef's Table: Legends

Episode 2

José Andrés

A maximalist chef who revolutionized Spanish cuisine in the United States, José Andrés elevated his love of cooking into his life's greatest work.

Episode 3

Thomas Keller

As the first American chef to win three Michelin stars, and the only one to do it twice, Thomas Keller reflects on his legacy and undeniable influence.

Episode 4

Alice Waters

When Alice Waters built the farm-to-table movement from scratch at Chez Panisse, she inspired generations to embrace the flavor of local, organic food.