Real Pasifik

Episode 2

Samoa (Aggie Grey's Resort, Upolu)

Well on the way to becoming the world's first organic nation, Robert and the local chefs are meeting the movers and shakers in cuisine, agriculture and traditional healing.

Episode 3

Vanuatu (Iririki Resort, Port Vila)

Robert and the local chefs dive into the heart of ancient Melanesia, where cooking techniques date back 4000 years.

Episode 4

Fiji (The Pearl, Pacific Harbour)

Robert is back at his childhood home and diving back into its rich, multicultural cuisine with local chefs. They taste aerial yams grown at an indigenous bush farm, and are shown the secrets to unbelievable Kailoma (Fiji/European) desserts.

Episode 5

Aotearoa (Sofitel, Auckland)

Based in the largest Polynesian city in the world - Auckland - Robert and his team of chefs go out to meet Māori and Pasifika cuisine leaders.

Episode 6

Tonga (Scenic Hotel, Tongatapu)

It's the King of Tonga's birthday, so Robert and the young chefs are going to prepare royal food with an expert. They harvest the reefs in exquisite Vava'u and learn about health in Nuku'alofa's backyard gardens.

Episode 7

Pasifik on a Plate

We travel back to some of the exquisite locations and people we visited across the series. Robert delves deeper into recipes and techniques with food heroes, and the local chefs, inspired by their own cultures, are getting really creative.