The story is about the daily life of a 30-year-old new wife, Hana, who cooks “Zubora Meshi”, while her husband is on a job transfer away from home. ”Zubora-Meshi” is the corner-cutting and easy cooking people usually cook only for themselves to eat.
Episode 1
Salmon flake toast & Pizza toast: Salmon-chovy flavor
Episode 2
Mentaiko and tofu on a bowl of rice & Fresh chestnuts & instant cream stew
Episode 3
3-day old curry & Unique gyozas
Episode 4
Izakaya gourmet & Ochazuke using rice balls from convenience store
Episode 5
Liver pate & Pot-au-feu hot pot with ketchup, milk, and miso
Episode 6
Premium quality steak & Diced steak over rice
Episode 7
Waffle with blue cheese and honey & Ramen with stir-fried vegetable topping
Episode 8
Soup to fight off a cold & hot pot with a bit of everything & creamy-fluffy oyakodon
Episode 9
Mizuki's kenchin soup & Hana's katsudon
Episode 10
Boiled tofu & Christmas OO!
Kana Kurashina
Hana Komazawa
Shigeaki Kato
Osoi
Akiko Kikuchi
Mizuki
Maho Nonami
Ono
Muga Tsukaji
Ucchi
Kotaro Shiga
Hana's Father
2019 · ★ 7.3
2026 · ★ 8.5
2010 · ★ 6.9
2010 · ★ 7.5
2022 · ★ 7.7
2021 · ★ 7.4
2018 · ★ 6.9
2026 · ★ 6.7
2009 · ★ 7.0
2026 · ★ 7.0
2020 · ★ 8.4
2001 · ★ 7.9
2018 · ★ 7.2
2018 · ★ 6.4
2019 · ★ 8.2
2024 · ★ 6.3
2023 · ★ 6.7
2022 · ★ 7.3
2021 · ★ 7.0
1979 · ★ 6.9
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